mubashir_wpA slow-cooked Moroccan beef tagine with olives and preserved lemon — halal french cooking that bridges North Africa and your weeknight table. 60 minutes.
slow braise
Lamb Shanks in Red Mole Sauce
A halal lamb shank recipe braised in red mole sauce: chipotle, pasilla, roasted tomato, and Mexican chocolate. Slow, serious, rewarding.